Izarra means “ in Basque, and is a brand of liqueur that was created in 1906 in Hendaye, in the Basque Country, by the botanist and pharmacist Joseph Grattau.
Izzara is made by blending plant distillate, spice, triple macerated prunes, walnut liqueur, celery, almond shells with Armagnac.
A typical with a lovely shape, the Izarra curved bottle has become quite the icon, making a name for itself among all spirits.
Izarra Yellow is a famous French liqueur made with a blend of 13 plants and spices, resulting in a flavour profile packed with sweet almonds and honey notes Great over ice, and makes fora handy cocktail ingredient too.